Gab’s Yard Steak House & Grill is Koronadal’s newest hidden gem because of its mouth-watering steaks and other grilled food. But what I love about this place is their own version of the Kare-Kare.
Everything in the Kare-Kare is expertly cooked, from the vegetable to the meat they use and the sauce itself. Not to mention, the homemade alamang they used as an add on is a must try also. This famed Pinoy dish seems to have been perfected by Gab’s Yard Steak House & Grill making it one of the top dishes on my list of must try food in Koronadal City. And to be honest, I can finish two bowls if given the chance.
I can say that Gab’s Yard Steak House & Grill has the best Kare-Kare in Koronadal. I have tried a lot of restos there, but theirs is so lit!
Smothered with sweet Asian sauce, this juicy and tender Asian Grilled Chicken is one of Out of Nowhere’s bestselling food items on their menu.
This Asian Grilled Chicken was grilled to perfect tenderness. However, it lacked flavor as it tasted bland, quite ordinary to be honest. I was expecting an exceptionally flavorful grilled chicken, yet I ended up disappointed. Although it didn’t taste that bad but it was no different from the usual grilled chicken you can buy in your neighborhood.
Preparation wise, or how they served the food, it was above average as it looked delectable actually. Nevertheless, it wasn’t quite the kind of Asian Grilled Chicken I expected.
One of Bob Nowong’s best dishes is the Chicharong Tilapia which is a finely cut Tilapia meat that is deep fried and mixed with fish crackers.
Bob Nowong Native Spirit is a must visit resto in Lake Sebu because of their scrumptious tilapia cuisines. Having a wide array of Tilapia dishes, the Chicharong Tilapia is definitely a real foodie favorite. Cooked with simplicity, each piece of Tilapia meat is loaded with flavour, but certainly not oily. A total piece of heaven that is so crispy yet has surprisingly tender meat on the inside.
More than just tilapia, Bob Nowong also have other dishes that I’ll be featuring here soon. Indeed, Bob Nowong Native Spirit sure has a lot to offer.
Hermanos Bar & Grill is one of the few restos in Davao that serves good Seafood Sisig as most of them settled of just serving the usual spicy pork version.
Where two important components have been combined, this Seafood Sisig from Hermanos Bar & Grill has just the right amount of spiciness and sauciness and is certainly a must try! The perfect combination of fish, shrimp and squid plus the richness of the entire dish is really visible. Every piece is just a total pleasure in the mouth.
Hermanos Bar & Grill has been one of the closest restos to me as it’s the nearest to both my home and workplace. And having this kind of dish at any given time gives a truly fulfilling sense of satisfaction.
